Find out how to make a mixed drink with true local flair, in the comfort of your own home.
Price: $45 per person (taxes included) plus a single $40 catering fee for up to 10 people.
Minimum People Required: 2
In this interactive session with a bartender, learn how the unique fruits and plants of Costa Rica can add sweet, sour, and spice to your next cocktail. Talk about techniques, mixes, and garnishes. Classic concoctions utilizing local products might include passion fruit margaritas, gin and tonics made with Juanilama (a medicinal plant of Costa Rica), and dragon fruit cosmopolitans. Get to know indigenous ingredients and liquors, including guaro and rum, which are both distilled from sugarcane.